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Salt-Cured, Pepper Coated Slab Bacon Click to Enlarge Image Email a Friend Salt-Cured, Pepper Coated Slab Bacon

Our dry salt-cured, hickory smoked slab bacon makes a savory breakfast treat. A tasty seasoning for beans, greens and other vegetables, too. Unsliced, Pepper Coated, Third Slab.

Currently Out of Stock. We recommend Country Cured Slab Bacon!
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Description Product ID Price Qty
Pepper Coated Bacon (2 lb. Avg.) & Ham Slices (1 lb) 769 $45.00 Out of Stock
Pepper Coated Bacon (2 lb. Avg.) 767 $29.00 Out of Stock

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